Because we love hot sauce so much, we decided to hit up Julio Lopez-Velasquez of Formosa Hot Sauce for an in-depth interview about his story as a chef turned entrepreneur, and how Formosa got into stores all over the world!
“The one that is the most famous one, is the jalapeño. It’s super fresh. It took me three and a half months to do the recipe. I sent bottles out for people to try it out. But my new baby is the Roasted Peppers because that one has seven kind of different chilis roasted. – Julio Lopez-Velasquez
Listen to the episode:
Formosa Hot Sauce can be found here:
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